Wagyu
Jun 19, 2025
Wagyu vs. Kobe vs. Alberta Prime: Which Steak Reigns Supreme in Edmonton?
When it comes to premium steaks, few names carry as much weight as Wagyu, Kobe, and Alberta Prime.
If you’ve ever st...
Apr 24, 2025
Australian Wagyu Beef vs. Kobe Beef: What’s the Difference (And Where to Buy in Edmonton)
When it comes to premium cuts that practically melt in your mouth, few names stand out like Australian Wagyu beef and...
Feb 15, 2025
The Ultimate Guide to Australian Wagyu Beef
When it comes to indulgent, mouthwatering beef, few cuts can compare to Australian Wagyu beef.
Known for its rich mar...
May 3, 2023
What’s So Special About Alberta Beef?
Are you a meat lover? Have you ever wondered why Alberta beef is considered some of the best in the world?
Look no fu...
Feb 6, 2023
RAISE THE STEAKS: The Differences Between Wagyu & Kobe Beef
Wagyu versus Kobe– it might sound like an MMA match or the title of a samurai movie, but it is actually two Japanese ...
Sep 29, 2017
GET BUFF: Tips & Tricks for Cooking Bison
Bison is a delicious, lean meat that is regularly used as a substitute for beef. Because of its lower fat content, bi...
Feb 28, 2017
DOMESTIC GOURMET: 5 Tips for Cooking Wagyu Beef at Home
Now a mainstay on gourmet menus, wagyu (literally: “Japanese cow”) was widely mislabeled as Kobe beef. While Kobe bee...
Aug 7, 2013
Know Your Meat: Veal
Introducing Local Alberta Veal
If we were to describe a tender, pink meat with an especially subtle flavor, not many ...
Jun 8, 2012
Know Your Meats: Bison Steak for Summer Grilling
We all know that grass fed bison provide a tender, juicer, healthier and more sustainable option for the table than a...